Abstract
The correlation between depression and eating seafood was researched. The hypothesis was that as depression levels go up, your consumption of seafood has decreased or has been nonexistent. One hundred undergraduates enrolled in classes are NSU, all Psychology majors, took the Wilsonson's Depression Scale to determine the measurements of depression before consuming a seafood rich diet, and afterwards. The studies concluded that there is a significant relationship between depression and the amount of seafood in your diet. …
